Pumpkin Fritters

Pumpkin Fritters served on a plate
Pumpkin Fritters served on a plate

Pumpkin Fritters served on a plate
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Pumpkin Fritters

Welcome to the delightful world of Pumpkin Fritters! This recipe will guide you as you create crispy and delicious fritters using the goodness of pumpkin. You will be able to enjoy these golden treats at any time of the day, whether you're having a scrumptious breakfast, indulging in a delightful snack, or treating yourself to a tasty dessert. The warm and comforting flavours of Pumpkin Fritters are sure to become a favourite among your family. So, put on your apron, gather your ingredients, and let's embark on this mouthwatering culinary adventure together!
Course Side Dish, Snack
Cuisine American, British, Caribbean
Keyword caribbean, fried, fritters, pumpkin
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings 4 people
Calories 432kcal

Ingredients

  • 350 grams raw pumpkin finely grated
  • 125 grams flour
  • 1 tsp baking powder
  • 60 grams sugar
  • ½ tsp nutmeg
  • ½ tsp salt
  • milk quantity as needed
  • sugar quantity as needed
  • vegetable oil quantity as needed

Instructions

  • Combine all the dry ingredients and fold in the grated pumpkin
  • Add a little milk until the mixture reaches a 'drop' consistency
  • Heat oil in a frying pan
  • Spoon dollops of the batter into the frying pan
  • Fry the fritters, drain them, and sprinkle them with sugar

Nutrition

Calories: 432kcal