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Blog - Sustainability

The Green Plate Project

The Green Plate Project
Zero Waste

Environmental Awareness Days 2024

A Sustainable guide – The perfect christmas dinner

For all your TV and film catering needs

Grow and Cook with delicious seasonal pears

Exploring Sustainable Wales: Minister for Climate Change Visits Pembrokeshire Coastal Forum

Sustainable Food Places: Driving Innovation and Best Practice in the UK
garden to plate

Garden to Plate: Growing, Cooking, and Fermenting Seasonal Cabbage

The Root of Goodness: Growing and Cooking Carrots in the UK

Beetroot – Perfect seasonal produce to eat now

What is the carbon footprint on your food?

Apple Cider Vinegar

Welsh single use plastic ban

Foraging for Wild Blackberries in the Heart of Wales: A Culinary Adventure

A Seasonal Food Adventure – The Sweet Delight of Growing and Cooking with Figs in the UK
Sustainable fishing in Wales

Sustainable Fishing in Wales

Unveiling the Surge in Broccoli Prices: Understanding the Factors behind the Tripled Costs
Organic farming

Cultivating Sustainability
Music Festival Safety

Minimise your festival carbon footprint

Sustainable festival guide

Festival Fashion – Dress to impress
Permaculture in Wales

Embracing Permaculture in Wales: Sustainable Land Management for a Greener Future

What do I pack for Glastonbury?
Sustainability in Wales

Embracing Sustainability: Wales Leading the Way Towards a Greener Future

The Power of Sustainable Food: Embracing the Benefits of Sourcing Locally

Embrace Wild food: Foraging and Preparing Nettles
film catering companies in wales

Film Catering Companies – The best in Wales

Sustainability Spotlight – Sustainable farming – Middle Ground Growers
london skyline

Sustainability spotlight – Sustainable travel with Green tomato cars
Logo for Feast with us

Sustainability Spotlight – Food Waste

Seasonal Food: A Guide to Finding, Cooking, and Enjoying Wild Garlic
Karma drinks

Sustainable food spotlight – Karma drinks
Sustainable food with Olio

Sustainable food – Olio
Corporate catering with Wiltshire Council

Corporate catering for athletes – Feeding future sports stars
Locally sourced Welsh mushrooms

Sustainability spotlight – Maesyffin Mushrooms 
Sustainable farming with The Ethical Dairy

Sustainable Farming – The Ethical Dairy